Variety to Serving Tasty Phari patrodu...yummy and crispy
Do you want to know ways to pass the week with healthful but satisfying meals that will make you feel good? This healthful, fast but delicious Phari patrodu...yummy and crispy recipe is the answer.
We hope you got insight from reading it, now let's go back to phari patrodu...yummy and crispy recipe. To cook phari patrodu...yummy and crispy you need 14 ingredients and 0 steps. Here is how you do it.
To prepare an extraordinary Phari patrodu...yummy and crispy, here are the ingridients required:
- Take of The recipe.
- Get of Arbi leaves (For one person, and for one time you can use three leaves and use more for more people).
- Provide 1 cup of Gram flour (besan).
- Use 2-3 of Green chillies.
- You need of Salt for taste.
- Use ½ tsp of Red chilli powder.
- Prepare 1 tsp of Turmeric powder.
- Use ½ tsp of Cumin powder.
- Prepare 2 tsp of Coriander powder.
- You need 1 tsp of Garam masala.
- Prepare ½ tsp of Ajwain.
- Take of Mustard oil.
- Use of Other than those ingredients, you can also use spices according to your taste. People also like to put onion and garlic in their recipe.
- Take of You need to start with making a liquidy paste with besan, mixing all the spices mentioned above in besan (except the oil) with water and make a paste of not-so-liquidy consistency.
After readying the materials, now you are ready to cook your tasty Phari patrodu...yummy and crispy by following the instructions on this section:
They are super crispy, and simply seasoned with fresh thyme and salt and pepper. Here come with my cooking today is yummy crispy fry shrimp vegetable recipe. I strongly hope you enjoy and stay tune for more cooking since I attempted to seek more natural look of cooking for you. Goma At Home: Crispy and Juicy Lechon KawaliRichard Gomez. Don't worry if a few break apart and they look overly fluffy.
Recipe : Phari patrodu...yummy and crispy
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