Variety to Producing 5-Star Veggie stuffed Moong dal and Oats Dhokla
Do you want to know ways to pass the week with healthful but appetizing dishes that will make you feel happy? This healthy, fast but tasteful Veggie stuffed Moong dal and Oats Dhokla recipe is the answer.
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To prepare an unforgettable Veggie stuffed Moong dal and Oats Dhokla, here are the components needed:
- You need 2 cup of yellow split Moong dal.
- Prepare 4 tbsp of oats.
- Prepare To taste of Salt.
- Get Pinch of sugar.
- Provide 1 tsp of red chilli powder.
- Take 1 tsp of cumin powder.
- Take 1 tbsp of ginger green chilli paste.
- You need 2 tsp of shreded coconut.
- Use 1 tsp of mustard seeds.
- Prepare 2 of green chillies.
- You need Pinch of asafoetida.
- Use 1/2 tsp of lemon juice.
- Prepare Pinch of turmeric powder.
- Take 1 cup of shreded veggies.
- Use 1 tbsp of fruit salt.
After readying the materials, next you are ready to cook your appetizing Veggie stuffed Moong dal and Oats Dhokla by following the guidances on this section:
Healthy Indian Breakfast Recipes : Moong Dal and Paneer Paratha, Creamy Spinach Toast, Chick Pea and Mint Waffles, Herb Cheese and Roasted Capsicum Sandwich, Minty Soya Roti, Cabbage and Spinach Spicy Oat Pancakes ( Low Cholesterol). Green Moong Dal in healthy breakfast Dhoklas. Wonderful dish for a wholesome breakfast. Stuffed Moong Dal Chilla moong dal ka chilla/cheela with paneer stuffing, how to make moong. My recipe is Stuffed PANEER veggies Moong dal cheela. #moongdalchilla #moongdalcheela.
Recipe : Veggie stuffed Moong dal and Oats Dhokla
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