Recommendation to Producing Tasty Wiener Sauerkraut Soup (Keto/Low Carb)

Do you want to know ways to pass the week with healthy but delicious dishes that will cause you feel good? This healthy, simple but tasteful Wiener Sauerkraut Soup (Keto/Low Carb) recipe is the answer.

We hope you got insight from reading it, now let's go back to wiener sauerkraut soup (keto/low carb) recipe. You can have wiener sauerkraut soup (keto/low carb) using 13 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary Wiener Sauerkraut Soup (Keto/Low Carb), here are the materials required:

1. Prepare 10 of Hot Dogs (Gluten-Free found to have lowest carbs).
2. Prepare 2 tbs of Avacado Oil.
3. Provide 1 lb of sauerkraut (both solid and liquid).
4. Take 3 cups of Chicken Broth.
5. You need 1/2 cup of water.
6. Prepare 2 of bay leaves.
7. Take 1 of stevia sweetener packet.
8. You need 2 tbs of Dijon Mustard.
9. Use 1 of shallot or small onion.
10. Take 2 strips of Bacon.
11. Take 1/8 tsp of black pepper.
12. Prepare 1/8 tsp of salt.
13. Take 1 tsp of chives.

After preparing the ingridients, next you are ready to make your 5-star Wiener Sauerkraut Soup (Keto/Low Carb) by following the instructions on this section:

Mix oil, onion, brown sugar, mustard, ketchup and water in saucepan. Place the sauerkraut, caraway seeds, brown sugar, and apple into a large saucepan over medium-low heat, and bring the mixture to a simmer. Drain, rinse and squeeze dry (but not bone dry) the sauerkraut. Add it to the bottom of a casserole dish large enough to hold the sausage in one layer. Open the roasting bag and cut several slits in the top to let the steam escape.

Recipe : Wiener Sauerkraut Soup (Keto/Low Carb)

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