Practical Way to Producing Extraordinary Auntie's Delicious Chicken and Mushroom Pilaf (with a kick!)
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To make an extraordinary Auntie's Delicious Chicken and Mushroom Pilaf (with a kick!), below are the ingridients required:
- Get 250 g of cold chicken pieces, left over from roasting.
- Get 1 cup of frozen peas.
- Prepare 1 of large red pepper.
- You need 300 g of white or chestnut mushrooms.
- Prepare 2 of white onions.
- You need 4 cloves of garlic.
- Prepare 1 of mild red chilli or Turkish green pepper (de-seeded).
- Use 1 teaspoon of smoked paprika.
- Prepare 1 dash of white wine (optional).
- Get 750 ml of chicken stock.
- Get 1 cup of white rice (washed, medium or long grain).
- You need 1 of glug olive oil.
After preparing the components, now you are ready to prepare your appetizing Auntie's Delicious Chicken and Mushroom Pilaf (with a kick!) by following the guidances below:
Season chicken thighs with salt and pepper, to taste. Add chicken to the stockpot and. Saute mushrooms and onion in Pam. Fluff up pilaf with a fork and sprinkle with chopped parsley. However with mushrooms… It's a thing of beauty.
Recipe : Auntie's Delicious Chicken and Mushroom Pilaf (with a kick!)
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instruction to make Auntie's Delicious Chicken and Mushroom Pilaf (with a kick!)
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