Practical Method to Serving Yummy Spicy Korean Style Soy Braised Chicken

Do you want to know ways to pass the week with healthy but satisfying dishes that will make you feel good? This healthful, fast but extraordinary Spicy Korean Style Soy Braised Chicken recipe is the answer.

We hope you got benefit from reading it, now let's go back to spicy korean style soy braised chicken recipe. You can have spicy korean style soy braised chicken using 12 ingredients and 0 steps. Here is how you achieve that.

To cook an unforgettable Spicy Korean Style Soy Braised Chicken, below are the components required:

1. Take 3 pounds of bone-in, skin-on chicken drums, thighs, or whole wings.
2. Use of salt.
3. Use 1 Tablespoon of oil.
4. Get 1 of large potato, peeled and cut into 1.5-inch cubes.
5. Get 1 of medium yellow onion, sliced into 1/2" thick slices, vertically.
6. Get 1/2 of a bell pepper (any color), sliced into 1/2" thick slices, vertically.
7. Take 5 cloves of garlic, peeled and smashed.
8. Use of optional: 1 or 2 jalapeños or serranos, halved.
9. Take 1 cup of rice wine (I used Korean rice wine, but you can use a drier sake, or even a drier white wine in a pinch).
10. You need 1/4 cup of regular soy sauce.
11. Take 2 Tablespoons of gochujang (Korean red chili paste - you can use sriracha as a substitute if you don't have gochujang).
12. Get 3 Tablespoons of white sugar.

After preparing the components, next you are good to make your tasty Spicy Korean Style Soy Braised Chicken by following the guidances on this section:

A popular spicy version is known as Andong jjimdak (안동찜닭). Andong Jjimdak Recipe is a Korean spicy chicken dish that is braised in soy sauce, sesame oil, and mixed glass noodles, green chilies, potatoes, and carrots. Place chicken pieces, skin-side up on top of onion mixture. Dip the marinated chicken into the batter, coat evenly then place in the dry Korean fried chicken mix, coat well. What: Braised Chicken and Potato that is marinated in a mild spicy Korean marinade.

Recipe : Spicy Korean Style Soy Braised Chicken

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