Practical Method to Preparing Yummy Kidney bean marinara sauce W/ Pasta
How to get through the week with healthy but appetizing dishes that will cause you feel good? This healthy, quick but delicious Kidney bean marinara sauce W/ Pasta recipe is the answer.
We hope you got benefit from reading it, now let's go back to kidney bean marinara sauce w/ pasta recipe. You can cook kidney bean marinara sauce w/ pasta using 16 ingredients and 0 steps. Here is how you do that.
To prepare an extraordinary Kidney bean marinara sauce W/ Pasta, here are the components needed:
- Use 2 cans of kidney beans.
- Get 1/4 cup of tomato purèe.
- Get 2 of medium onions.
- You need 4 cloves of garlic.
- Use 4-5 tbsp of Olive Oil.
- Use 4-5 of large tomatoes (blanched, peeled and diced).
- Provide 1 tsp of dried oregano.
- Provide 1 tsp of dried thyme.
- Get 1 tsp of dried basil.
- Take 2 tbsp of Fresh basil.
- Use To taste of salt and pepper.
- Prepare 2 tbsp of Worchestershire sauce.
- Take 2 tbsp of vinegar.
- Provide 1 1/2 tbsp of brown sugar/honey.
- Get 1/4 cup of ketchup (you can skip this if u want it healthy ^-^).
- Prepare of Pasta (Any type) (depending on servings).
After readying the ingridients, next you are good to make your 5-star Kidney bean marinara sauce W/ Pasta by following the guidances on this section:
I forgot to saute the onion and mistakenly blended with the rest of the ingredients. Quickie food: Pasta, white kidney beans, marinara sauce. Forget jars of red sauce — homemade marinara is where it's at. You can also use this basic sauce for pasta casseroles like lasagna, to top homemade pizza, or to serve with roasted meat. You can even give it a quick purée.
Recipe : Kidney bean marinara sauce W/ Pasta
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