Fast Guide to Preparing Appetizing Delicious Aloo Paratha
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To cook an extraordinary Delicious Aloo Paratha, here are the components needed:
- You need 1/2 kg of atta.
- Take 1/2 kg of potato boil 🥔.
- Take 1 of onion🧅.
- Provide 1/2 of gadi coriander.
- Provide 6 of green chilli.
- Get of Salt 🧂 according to taste.
- Prepare 1 tea spoon of red chilli 🌶️.
- Get 1/2 teaspoon of black pepper.
- Provide 1 tea spoon of crushed coriander powder.
- Prepare 1/2 of gadi mint leaves.
- Get 1/2 teaspoon of ajwain.
- Get 1/2 teaspoon of cumin.
- Prepare of Oil according to frying.
After preparing the components, now you are ready to cook your tasty Delicious Aloo Paratha by following the instructions below:
The recipe is one of the most popular breakfast dishes throughout the western, central and northern regions of India as well as the eastern regions of Pakistan. Learn to make aloo paratha without breaking, quick aloo paratha stuffing video, different types of aloo paratha stuffing serving tips for aloo paratha. Aloo paratha is one of the most popular breakfast foods in northern India, a flatbread stuffed with a spicy potato mixture. Its name is derived from aloo, denoting a potato, parat, denoting layers, and atta. Enjoy delicious aloo ka paratha in Urdu.آلو کا پراٹھا.
Recipe : Delicious Aloo Paratha
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