Best Idea to Homemade Yummy Yaksik - Traditional Korean Sweet Rice

Do you want to know ways to pass the week with healthful but appetizing meals that will cause you feel happy? This healthy, quick but delicious Yaksik - Traditional Korean Sweet Rice recipe is the answer.

We hope you got insight from reading it, now let's go back to yaksik - traditional korean sweet rice recipe. To make yaksik - traditional korean sweet rice you only need 10 ingredients and 0 steps. Here is how you do it.

To cook an unforgettable Yaksik - Traditional Korean Sweet Rice, here are the ingridients needed:

1. You need 1 kg of mochi rice (sticky rice/glutinous rice).
2. Get 3 Tbsp of soy sauce.
3. Provide 2 Tbsp of sesame oil.
4. Get 2 Tbsp of salt.
5. Use 50 grams of luo han guo.
6. Get 30 grams of beet sugar or brown sugar.
7. You need 1 dash of cinnamon.
8. Get 15 of peeled sweet chestnuts.
9. You need 70 grams of pine nuts.
10. You need of Dates or other dried fruits.

After preparing the components, now you are ready to cook your tasty Yaksik - Traditional Korean Sweet Rice by following the instructions below:

Learn how to make Korean sweet rice dessert - Yaksik (Yakbap)! One of the key ingredients used is honey and honey was considered as a medicine in the old days in Korea. Yaksik (also called Yakbap) is a traditional Korean snack or dessert, made with sweet rice, nuts and jujubes (Korean dates). Many Koreans eat Yaksik as a healthy alternative to cookies and chips. It's often served at weddings and parties.

Recipe : Yaksik - Traditional Korean Sweet Rice

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fast method to make Yaksik - Traditional Korean Sweet Rice

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