Recommendation to Producing Appetizing Sayur Bayam (healthy spinach and corn soup)
Do you want to know ways to get through the week with healthy but satisfying meals that will make you feel good? This healthful, simple but delicious Sayur Bayam (healthy spinach and corn soup) recipe is the answer.
We hope you got benefit from reading it, now let's go back to sayur bayam (healthy spinach and corn soup) recipe. You can have sayur bayam (healthy spinach and corn soup) using 7 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Sayur Bayam (healthy spinach and corn soup), below are the materials required:
- You need 1 bunch of spinach.
- Provide 2 of corn - cut into 5 cm.
- Prepare 1 dash of carrot - cut to 1 cm.
- Use 3 of shallot - cut thinly.
- You need 1 of finger root or lemon grass if u don't have one.
- Get 1 1/2 tsp of salt.
- Prepare 2 liter of water.
After preparing the ingridients, next you are ready to make your tasty Sayur Bayam (healthy spinach and corn soup) by following the procedures on this section:
This recipe is vegan, quick and easy, and can be eaten on its own as a light, one-pot meal. Steps Add in chicken feet to hot boiling water, add in salt and simmer on low heat for an hour. Add in chicken feet back to the stock and cook with potatoes and carrots along with the sautéd spice. Go Premium and you will receive the commercial license. Add cabbage, corn, zucchini, and green beans.
Recipe : Sayur Bayam (healthy spinach and corn soup)
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