Recommendation to Preparing Tasty Meatballs
Do you want to know ways to get through the week with healthful but satisfying dishes that will cause you feel good? This healthful, fast but extraordinary Meatballs recipe is the answer.
We hope you got insight from reading it, now let's go back to meatballs recipe. To cook meatballs you only need 12 ingredients and 0 steps. Here is how you do that.
To make an unforgettable Meatballs, here are the ingridients needed:
- Prepare 1 pound of ground beef 80/20 (you can substitute ground pork for up to half of the ground beef if you want).
- Provide 2 of croissants, torn into pieces.
- Take 1/2 cup of heavy cream.
- Take 1 of large egg.
- Provide 3 of green onions diced.
- You need 1/2 cup of fresh grated Romano cheese.
- Take 3 of large garlic cloves minced (use less if you don’t love garlic).
- Take 1/2 tsp of salt.
- You need 1/2 tsp of pepper.
- Prepare 1/2 tsp of Italian seasoning.
- Prepare 1/2 tsp of red pepper flakes.
- Get 1 Tbsp of fresh parsley chopped.
After readying the components, now you are ready to prepare your appetizing Meatballs by following the guidances on this section:
Add eggs, water, onion, bread crumbs, Parmesan cheese, garlic and seasonings; mix well. Place meatballs on greased racks in shallow baking pans. Enjoy classic preparations like spaghetti marinara and meatball sandwiches — or take their flavor in a totally new direction with these recipes from Food Network. Roll meatballs to about the size of a golf ball. (wet your hands to prevent the meat from sticking to them while rolling the meat balls). These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs.
Recipe : Meatballs
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