Practical Method to Homemade 5-Star Eggless cupcakes Decorated with buttercream, fondant and marshmallows
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We hope you got benefit from reading it, now let's go back to eggless cupcakes decorated with buttercream, fondant and marshmallows recipe. To cook eggless cupcakes decorated with buttercream, fondant and marshmallows you only need 10 ingredients and 14 steps. Here is how you achieve that.
To make an unforgettable Eggless cupcakes Decorated with buttercream, fondant and marshmallows, here are the ingridients required:
- Prepare 250 gm of flour.
- You need 125 gm of butter.
- Use 3/4 cup of sugar.
- Prepare 1 cup of hot milk.
- You need 3/4 teaspoon of baking powder.
- You need 1 teaspoon of custard powder.
- Prepare of Butter cream.
- Prepare of Fondant.
- Use of Marshmallows vegeterian.
- Get of For decoration:-.
After preparing the ingridients, now you are ready to cook your tasty Eggless cupcakes Decorated with buttercream, fondant and marshmallows by following the guidances on this section:
- Cream butter and sugar, then add milk and mix. Add flour mixture and mix. Put in cake cases and bake at 180 degrees until golden brown. It will take about 12 to 15 minutes. Depending on oven.
- 1. Cut the marsh mallow diagonally and put them in a zip lock bag. Add gold dust and shake it. Spread butter cream and decorate with marshmallows..
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- Stick the marshmallows on buttercream.
- Cut round discs to insert on top of cake..
- Cut flowers for decoration.
- 2. Spread buttercream and stick the fondant round and with edible glue stick the mini flowers..
- 3 In a piping bag decorate with buttercream and insert any type of decoration or leave it plain..
- Finished product Fondant with flower decoration.
- .
- Finished product buttercream with decoration.
- Marshmallows decorating.
- Vegetarian marshmallows.
- Fondant spread on cup cake.
Cupcakes decorated with pink sugar flowers. Chocolate Butter Cream Icing(click here for recipe). Line a miffin tray with cupcake cases(I used my mini muffin tray). In a mixing bowl add in butter and sugar till creamy. Add in vanilla and beat till creamy.
Recipe : Eggless cupcakes Decorated with buttercream, fondant and marshmallows
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Simple tips to make Eggless cupcakes Decorated with buttercream, fondant and marshmallows
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