Practical Method to Cooking Extraordinary Easy beer chicken feet
Wishing to dine Easy beer chicken feet a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with clear instructions on preparing a Easy beer chicken feet like a famous chef made.
We hope you got insight from reading it, now let's go back to easy beer chicken feet recipe. You can have easy beer chicken feet using 11 ingredients and 3 steps. Here is how you cook it.
To cook an extraordinary Easy beer chicken feet, below are the components needed:
- Use of Chicken feet.
- Get of Dark soy sauce.
- Use of Light soy sauce.
- Use of Dark sugar.
- Use of Ginger 1 small piece chopped.
- Take 3 cloves of Garlic chooped.
- Use of Beer/larger 1 can/ bottle.
- Provide 1 tsp of Salt.
- You need 1 tbsp of Olive oil to fry.
- You need 1 of star anise.
- You need 2 of bay leaves.
After readying the materials, next you are ready to make your appetizing Easy beer chicken feet by following the instructions below:
- Hot water boil legs and then wash by cold water.
- Lightly fry ginger and garlic with olive oil and then in with chicken legs, till slight golden.
- In with beer and then in with sugar and star anise and bay leaves close lid for about 30-50 mins still meat is soft and tender. I use high pressure cooker, takes about 15-20 mins.
First, the chickens (naturally) get poo on their feet. Place the chicken feet into a pot. Put the pot on the stove and bring to a low simmer. Made beer butt chicken for years. Get the holder, it makes things much easier.
Recipe : Easy beer chicken feet
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