Half an Hour to Producing 5-Star Khoya Paneer

Do you want to know ways to get through the week with healthy but delicious dishes that will cause you feel happy? This healthy, quick but tasteful Khoya Paneer recipe is the answer.

We hope you got insight from reading it, now let's go back to khoya paneer recipe. To cook khoya paneer you need 24 ingredients and 0 steps. Here is how you cook it.

To prepare an extraordinary Khoya Paneer, below are the ingridients needed:

1. Prepare 250 grams of Paneer.
2. Use 2 of Onions.
3. Get 3 of Tomatoes.
4. Prepare 1 of green chilli.
5. Take 1 inch of ginger.
6. You need 2 of green cardamom.
7. Get 4 of cloves.
8. Prepare 7-8 of black pepper.
9. Get 1/2 inch of cinnamon stick.
10. You need 1 of bay leaf.
11. Prepare 100 grams of khoya.
12. Take 1 cup of milk.
13. Prepare to taste of Salt.
14. Prepare 1 tablespoon of ghee.
15. Get 1/2 teaspoon of cumin seeds.
16. You need 1/2 teaspoon of turmeric powder.
17. Take 1/4 teaspoon of red chilli powder.
18. Take 1 teaspoon of kitchen king masala.
19. You need 1 teaspoon of coriander powder.
20. Take 1 tablespoon of dry fenugreek leaves.
21. Prepare 1 teaspoon of sugar.
22. Prepare 7-8 of cashew nut.
23. Get 1/4 teaspoon of garam masla.
24. Provide 1/4 teaspoon of dry mango powder.

After readying the ingridients, now you are good to prepare your 5-star Khoya Paneer by following the guidances on this section:

You might like to read: A comparison of saag and palak paneer. Khoa, khoya, khowa or mawa is a dairy food widely used in the cuisines of the Indian subcontinent, encompassing India, Nepal, Bangladesh and Pakistan. It is made of either dried whole milk or milk thickened by heating in an open iron pan. It is lower in moisture than typical fresh cheeses such as ricotta. It is made up of whole milk instead of whey.

Recipe : Khoya Paneer

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instruction to make Khoya Paneer

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Cooking homemade Khoya Paneer but with a top restaurant's flavour. Very satisfying isn't it? If you hope more friends can eat adelightul Khoya Paneer without visiting restaurants, don't forget to share this page .

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