Best Advice to Cooking Perfect Restaurant Style Keema Karahi

Do you want to know ways to pass the week with healthful but appetizing dishes that will cause you feel good? This healthy, simple but tasteful Restaurant Style Keema Karahi recipe is the answer.

We hope you got insight from reading it, now let's go back to restaurant style keema karahi recipe. You can cook restaurant style keema karahi using 17 ingredients and 0 steps. Here is how you do that.

To cook an unforgettable Restaurant Style Keema Karahi, below are the components needed:

1. Prepare 1/3 Cup of Oil.
2. Use 1 Kg of Beef Mince.
3. Use 2 of Onion Medium Chopped.
4. Prepare 2 TBsp of Ginger Garlic paste.
5. Take 2 Tsp of Coriander (Crushed).
6. You need 2 Tsp of Cumin Powder.
7. Provide 1 Tsp of Black pepper powder.
8. Use 1 Tsp of Red Chilli Powder (Or to taste).
9. You need 1 Tsp of Garam Masala Powder.
10. Get 1 Tsp of Coriander Powder.
11. Take 2 Tsp of Salt (or to taste).
12. Take 1/2 of Yogurt.
13. Prepare 2 Cup of Water (more if You Required).
14. Get 5 of Tomatoes (Chopped).
15. Prepare 1/2 Tsp of Dry Fenugreek.
16. Take 4 of Green Chillies.
17. Get of Fresh Coriander Chopped.

After preparing the materials, next you are good to cook your 5-star Restaurant Style Keema Karahi by following the guidances below:

Umeed hai aapko pasand ayegi! -Here is a link to th. Add all of the spice and garlic mixture from the bowl into the wok, stir well until all the masalas mix into the mince/keema. KP food SecretsThanks For Watching Like and Share Subscribe for more videos#KEEMA#KEEMARECIPE#Kpfoodsecrets#N. Salam friendsI am sharing qeema karahi recipe please try.also comment if you have any question/share and subscribe alsoIF YOU WANT ANY RECIPE THEN TELL ME. Today I am making restaurant style keema karahi at home.

Recipe : Restaurant Style Keema Karahi

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Serving homemade Restaurant Style Keema Karahi but with a famous restaurant's taste. Very nice isn't it? If you hope more friends can eat adelightul Restaurant Style Keema Karahi without visiting restaurants, don't hestitate to share this recipe .

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