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Best Advice to Cooking Extraordinary Matar pulao

Wishing to eat Matar pulao a best restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear instructions on producing a Matar pulao like a famous chef made.

Matar pulao

We hope you got insight from reading it, now let's go back to matar pulao recipe. To cook matar pulao you only need 17 ingredients and 6 steps. Here is how you achieve it.

To cook an unforgettable Matar pulao, below are the materials needed:

  1. Provide 1 cup of rice.
  2. Get 2 of onion.
  3. Use 1 of potato.
  4. Get 1 of tomato.
  5. You need 1 cup of peas.
  6. You need 4 of carrot.
  7. Get 1 tbls of ginger, garlic paste.
  8. Get 2 of green chilli.
  9. Use of Salt as your taste.
  10. You need 1/4 tbls of Turmeric.
  11. Get 1 tbls of coriander powder.
  12. You need 1/3 tbls of garam masala.
  13. Get 1 of bay leave.
  14. Provide 2-3 of cloves.
  15. You need 3 tbls of Oil.
  16. Use 1 tbls of Cumin seeds.
  17. Get 2 cup of water.

After readying the components, next you are good to prepare your tasty Matar pulao by following the procedures below:

  1. Take a pressure cooker add oil heat the oil. Nd add cumin seeds, ginger garlic paste, green chillies, bay leaves, cloves nd mix it well soute for a minute..
  2. Now add onions, potato, peas, carrot, Tomato nd mix it well..
  3. Now add all spices salt, turmeric, coriander powder, garam masala nd mix it well. Now cover the lid nd cook untill veggies soft..
  4. After veggies are soft now add 2 cup water nd mix it. Now add rice mix well..
  5. Now close the pressure cooker nd give 2 witsle nd cook your rice..
  6. After 2 witsle open your cooker nd your delicious matar pulao is ready to eat..

This mildly flavored rice dish is known as matar pulao or pea pulao and it is so easy to make. The caramelized onions, aromatic spices and the sweetness from the peas make this bowl of rice taste a. Choose a good quality, aged rice to get perfectly cooked rice. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.

Recipe : Matar pulao

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