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Half an Hour to Preparing Perfect Soft and spunchy yummy dhokla

How to pass the week with healthy but satisfying dishes that will make you feel good? This healthy, quick but delicious Soft and spunchy yummy dhokla recipe is the answer.

Soft and spunchy yummy dhokla

We hope you got benefit from reading it, now let's go back to soft and spunchy yummy dhokla recipe. You can have soft and spunchy yummy dhokla using 10 ingredients and 0 steps. Here is how you cook that.

To cook an unforgettable Soft and spunchy yummy dhokla, below are the materials required:

  1. You need 2 cup of besan.
  2. Provide as required of Add water.
  3. You need as per taste of Salt.
  4. You need as needed of Add lemon,.
  5. You need as required of baking powder,.
  6. You need as required of baking soda,.
  7. Provide as per taste of lil bit sugar,.
  8. Use as required of Mustard seeds,.
  9. Take 3 of green chillies,.
  10. Get as required of green coriander..

After readying the materials, next you are ready to prepare your appetizing Soft and spunchy yummy dhokla by following the guidances on this section:

These are only a few main factors which make the super-soft and spongy dhokla. With this recipe, you can learn how to make Dhokla at home with a quicker method in an easier way. They are instant and you can make these. Open the lid and insert the toothpick or knife to check if it's done. In big vessel This dhokla really came out very soft and spongy soaked in jaggery syrup tasted great.

Recipe : Soft and spunchy yummy dhokla

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step by step to make Soft and spunchy yummy dhokla

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Cooking homemade Soft and spunchy yummy dhokla but with a famous restaurant's flavour. Really nice isn't it? If you hope more families are able to eat adelicious Soft and spunchy yummy dhokla without visiting restaurants, don't hestitate to share this recipe .