Fast Guide to Cooking Yummy Restaurant style chole masala
Do you want to know ways to pass the week with healthful but delicious meals that will make you feel good? This healthy, quick but tasteful Restaurant style chole masala recipe is the answer.
We hope you got benefit from reading it, now let's go back to restaurant style chole masala recipe. You can cook restaurant style chole masala using 21 ingredients and 0 steps. Here is how you achieve that.
To cook an unforgettable Restaurant style chole masala, below are the components needed:
- Provide 250 gm of chole.
- Take 4 of oniom chopped.
- Get 2 of tomato chopped.
- Prepare 10 of garlic cloves.
- Take 1-2 of bay leaves.
- Use 4-5 of black pepper.
- You need 2-3 of long.
- Use 1-2 of green cardamom.
- Get 1 of black cardamom.
- Provide 1-2 of cinnamon stick.
- You need 2 inch of ginger chopped.
- You need 1/2 tsp of cumin seeds.
- Prepare 1/2 tsp of turmeric powder.
- Take 2 tsp of red chilli powder.
- Prepare 1 tsp of cumin coriander powder.
- Get 1/2 tsp of garam masala.
- Take to taste of Salt.
- Take 2 tsp of chole masala.
- Get 2 of green chillies cut into two.
- Use 6 tbsp of oil.
- Take as needed of Coriander leaves.
After preparing the components, now you are good to make your appetizing Restaurant style chole masala by following the guidances on this section:
You can also use readymade chole masala if you have one. This chole masala recipe is really easy to make with minimum ingredients. Punjabi chole masala yields one of the most sumptuous gravy that goes well with any Indian bread like chapatti, parantha, bhature, naan or poori. In fact you combine them will plain rice or jeera rice for a one pot meal. Amritsari Chole is Punjabi style chickpea curry.
Recipe : Restaurant style chole masala
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fast method to make Restaurant style chole masala
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