Best Idea to Serving Yummy Venison with Junipers
Do you want to know ways to pass the week with healthful but appetizing dishes that will make you feel happy? This healthful, fast but tasteful Venison with Junipers recipe is the answer.
We hope you got benefit from reading it, now let's go back to venison with junipers recipe. To make venison with junipers you only need 12 ingredients and 0 steps. Here is how you do that.
To make an unforgettable Venison with Junipers, here are the materials needed:
- Get 750 g of venison (cubed) / 26½ oz ..
- Provide 25 g of onions (chopped) / 1 oz ..
- Get 50 g of carrots (chopped) / 2 oz ..
- Provide 25 g of celery (chopped) / 1 oz ..
- You need 1 tablespoon of juniper berries dried.
- Take 2 of beef stock cubes.
- You need 2 teaspoons of rosemary dried.
- Prepare 2 teaspoons of parsley dried.
- Use 2 teaspoons of garlic powder.
- Use 1 tablespoon of cornstarch cornflour /.
- Provide ½ teaspoon of black pepper ground.
- Get of “ Spray2Cook ” (a word used to describe any low-cal. non-stick cook’s oil spray).
After preparing the ingridients, next you are ready to prepare your appetizing Venison with Junipers by following the guidances on this section:
Sprinkle salt and pepper over venison. Heat oil in a large nonstick skillet over medium-high heat. Cook venison fillet in a hot pan until browned on both sides. Deglaze with port wine and game stock and. Juniper berries are a classic addition to venison dishes.
Recipe : Venison with Junipers
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instruction to make Venison with Junipers
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