Best Idea to Producing Appetizing Bacon-topped Meatloaf with Mushrooms and Gravy
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To make an unforgettable Bacon-topped Meatloaf with Mushrooms and Gravy, here are the materials required:
- Provide 1 lb of ground beef.
- Prepare 1 lb of ground pork.
- Provide 2 of eggs.
- You need 1/2 c of ground golden flaxseeds.
- Prepare 2 c of carrots, shredded.
- Take 1 of med. onion, chopped.
- Get 1 of green bell pepper, seeded and chopped.
- Prepare 1 tap of sea salt.
- You need 1/2 tsp of black pepper.
- Get 4 strips of bacon.
- Get 2 T of EVOO, coconut oil or butter.
- You need 4 oz of button mushrooms, sliced.
- Prepare 1 c of beef broth.
- Use 2 c of carrots, shredded.
After preparing the components, now you are ready to prepare your tasty Bacon-topped Meatloaf with Mushrooms and Gravy by following the procedures below:
Stir in onions and mushrooms, and cook until soft. In a medium saucepan over medium heat, melt oil with butter. Add the mushrooms and sauté, stirring, until tender and browned and the liquid has evaporated. Stir in the flour until well blended. Add the beef stock and continue cooking, stirring, until thickened.
Recipe : Bacon-topped Meatloaf with Mushrooms and Gravy
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fast method to make Bacon-topped Meatloaf with Mushrooms and Gravy
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