Best Idea to Cooking Yummy Matar Pulao
Hoping to eat Matar Pulao a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with useful ways on preparing a Matar Pulao like a famous chef made.
We hope you got benefit from reading it, now let's go back to matar pulao recipe. You can have matar pulao using 10 ingredients and 7 steps. Here is how you achieve that.
To cook an extraordinary Matar Pulao, below are the materials required:
- Prepare 1 glass of Rice.
- Use 3/4 cup of Matar.
- Get 1 of Onion.
- Take 1 tsp of Salt(hisbezaiqa).
- Prepare 1/2 cup of Oil.
- Get 1 tsp of Zeera.
- Get 3-4 of Kalimirch.
- You need 1 piece of Darchinni.
- You need 1 tsp of AdrakLahsn paste.
- Get 2 of Harimirch.
After preparing the ingridients, next you are ready to prepare your tasty Matar Pulao by following the instructions below:
- Rice ko wash kar ky soak krdain 10 mint.
- Oil Garam kar ky Zeera Kalimirch Darchinni add krain.fry krain 1 min.1piyz slice kar ky fry krlain aur golden ho tu oil sy nikl lain. adraklahsan paste add krain..
- Matar add krdain aur oil main fry krain medium flame py.main by freeze Matar use lye..
- 1/2 cup pani aur salt add krdain aur Matar gallny dain. Soft ho Jain tu rice ka Pani drain krky add krdain..
- Rice ky hisab sy 1glass Pani add krdain.agar Matar glny ka Pani Bach ho to apny hissab sy adjust krain.medium flame py cook hony dain..
- Pani dry hony lagy tu dam py rakh dain 3 min tezz flame phir low krdain.green chilli add krdain main ny Lal mirch use ki.brown piyaz Rice ky upar add krdain serve krny sy pehly..
- Raita salad chutney achar ky sath paish krain garma garamMatar pulao.
This mildly flavored rice dish is known as matar pulao or pea pulao and it is so easy to make. The caramelized onions, aromatic spices and the sweetness from the peas make this bowl of rice taste a. Choose a good quality, aged rice to get perfectly cooked rice. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.
Recipe : Matar Pulao
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