Best Advice to Preparing Perfect Restaurant style chole

Do you want to know ways to pass the week with healthy but appetizing dishes that will cause you feel happy? This healthy, fast but delicious Restaurant style chole recipe is the answer.

We hope you got benefit from reading it, now let's go back to restaurant style chole recipe. To make restaurant style chole you need 17 ingredients and 0 steps. Here is how you do that.

To prepare an extraordinary Restaurant style chole, here are the components needed:

1. Prepare 1 tin of boiled chickpeas (chole)(400grams).
2. Get 1 of potato.
3. Provide 2 of tomatoes (puréed).
4. Use 1/2 teaspoon of cumin seeds.
5. Prepare 2 tablespoons of oil.
6. Take 1/2 cup of water.
7. Prepare 1/4 cup of coriander leaves.
8. You need 1/2 of lemon juice.
9. Provide of Spices:-.
10. Take 1 teaspoon of salt.
11. Prepare 1 teaspoon of Kashmiri red chilli powder.
12. Take 1/2 teaspoon of turmeric powder.
13. Take 1 teaspoon of ginger garlic paste.
14. You need 1/2 teaspoon of Garam masala powder.
15. You need 1-1/2 teaspoon of chat masala powder.
16. Prepare 1/2 teaspoon of dry roasted & crushed kasuri methi.
17. Prepare 1 tablespoon of butter / ghee for garnishing.

After readying the materials, now you are ready to make your 5-star Restaurant style chole by following the guidances on this section:

The hero of the recipe is chickpea or kabuli chana or garbanzo beans. Which is cooked in delicious tomato and onion gravy. Chole is mostly paired with… Chole Bhature is not just a food for me but a feeling. What we tried to do by this recipe is to get closer to restaurant style Chole Bhature preparations. So now you can follow this recipe and make restaurant style Chole Bhature in your own kitchen without having to worry about the hygiene that may be a put-off for restaurant food.

Recipe : Restaurant style chole

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Cooking homemade Restaurant style chole but with a well-known restaurant's flavour. Very nice isn't it? If you hope more families can eat adelicious Restaurant style chole without going to restaurants, don't hestitate to share this recipe .

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