Best Advice to Preparing 5-Star Raw Tuna Kale Teriyaki Sesame Salade with Cashews
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To cook an extraordinary Raw Tuna Kale Teriyaki Sesame Salade with Cashews, here are the components required:
- Get 1 bunch of Kale.
- You need 1 small of Fresh Tuna steak.
- Use 1/4 cup of rough chopped, unsalted cashews.
- Get 1 of Low sodium Kikkoman Teriyaki sauce- to taste.
- Get 1 tsp of Fresh minced garlic.
- Use 4 tbsp of Sesame oil.
After readying the components, now you are good to make your tasty Raw Tuna Kale Teriyaki Sesame Salade with Cashews by following the guidances below:
Sesame salad dressing is very popular in Japan and is sometimes known as goma dressing (goma means sesame in Japanese). Drizzle this sesame dressing over thinly sliced beef, pork, fresh tuna, or salmon garnished with chopped cucumber. Served with Salad and steamed rice. Japanese tofu mixed seaweed and cucumber, pickled radish served with salad dressing. We had a great experience at Yuwa!
Recipe : Raw Tuna Kale Teriyaki Sesame Salade with Cashews
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