Variety to Homemade Yummy Matar Pulao

Wishing to dine Matar Pulao a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with useful instructions on producing a Matar Pulao like a famous chef made.

We hope you got benefit from reading it, now let's go back to matar pulao recipe. To cook matar pulao you need 10 ingredients and 5 steps. Here is how you achieve that.

To cook an extraordinary Matar Pulao, below are the materials needed:

1. You need 2 cups of basmati rice.
2. Take 1/2 cup of oil.
3. You need 1 table spoon of ginger garlic.
4. You need of salt.
5. Use of bay leaf.
6. Get of black pepper.
7. You need of cumin seeds.
8. You need of matar.(green peas).
9. Use of onion medium size an.
10. Prepare of chicken cube.

After readying the components, now you are good to prepare your tasty Matar Pulao by following the instructions below:

1. Heat oil and add onion till golden,.
2. Mix ginger garlic salt peas black pepper cumin seeds chicken cube and bay leaf and glass of water cook 5 minutes.
3. Add soaked rice and water for rice.1/2 inch high from rice layer..
4. Cook 5 min on medium high and after then low flame until Pulao proper ready..
5. Serve with raita and green chutni..

This mildly flavored rice dish is known as matar pulao or pea pulao and it is so easy to make. The caramelized onions, aromatic spices and the sweetness from the peas make this bowl of rice taste a. Choose a good quality, aged rice to get perfectly cooked rice. However, matar pulao's suave taste makes it a good accompaniment for any subzi or raita. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices.

Recipe : Matar Pulao

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Simple tips to make Matar Pulao

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Even though created from limited components, but the perfect taste of the Matar Pulao you will make using this recipe is a guarantee. Limited components is one of the case which makes many people choose not to cook. So, if you wish your friends to be able to cook delicious dish with limited ingridients, share this page so that they will be able to see this helpful recipe.

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