Recommendation to Producing 5-Star Pan-Fried Beer and Onion Bratwurst

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We hope you got benefit from reading it, now let's go back to pan-fried beer and onion bratwurst recipe. To cook pan-fried beer and onion bratwurst you need 4 ingredients and 5 steps. Here is how you do that.

To cook an extraordinary Pan-Fried Beer and Onion Bratwurst, below are the ingridients required:

1. You need 4 of bratwurst sausages.
2. Take 2 tbsp of unsalted butter.
3. Take 1 of sweet onion.
4. Take 1 cup of Belgian ale (any dark or malty).

After preparing the components, now you are good to make your appetizing Pan-Fried Beer and Onion Bratwurst by following the instructions below:

1. Preheat a cast iron pan over a medium-high heat. Add the butter and let it melt and start to turn light brown. The temperature should be about 160-180C° at this point..
2. Sear bratwurst for about 3 minutes per side, until it achieves deep golden brown colour..
3. Add the onions and the beer, turn the heat to high and bring to a boil..
4. Once the liquid is boiling, reduce heat and continue cooking, flipping the sausages and stirring the onions, until the internal temperature of the sausages reaches 70C°. Cook uncovered to let the liquid reduce and intensify it’s flavour..
5. Remove bratwurst from heat and serve hot on a bun, or with your favourite side dish..

Brown the bratwursts in butter, remove them from the pan, add the onions and crushed mustard seeds to the meaty butter, and slow-cook Nestle the brats in the onions, add the beer, and cook until the flavors mingle into a savory, onion-y sauce. Serve on hoagie rolls slathered with sweet-hot mustard. You don't need a grill to make these sweet and tangy Roasted Bratwurst with Peppers and Onions because the oven does all the work. Stuff the bratwurst, peppers, and onions into the buns and top with shredded cheddar if desired. The white dish shown here is a white enamelware roasting pan from Rove and Swig (affiliate link).

Recipe : Pan-Fried Beer and Onion Bratwurst

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step by step to make Pan-Fried Beer and Onion Bratwurst

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