Practical Way to Preparing Tasty Cauliflower curry with peas (vegan)
Do you want to know ways to pass the week with healthy but delicious dishes that will cause you feel good? This healthful, simple but delicious Cauliflower curry with peas (vegan) recipe is the answer.
We hope you got insight from reading it, now let's go back to cauliflower curry with peas (vegan) recipe. To make cauliflower curry with peas (vegan) you only need 15 ingredients and 0 steps. Here is how you do it.
To prepare an unforgettable Cauliflower curry with peas (vegan), here are the components required:
- Get 1 of medium cauliflower.
- Use 1 of large onion.
- Take 4 of garlic cloves.
- Take 5 cm of ginger.
- Get 2 tb of coconut oil.
- Take 1 can of coconut milk.
- You need 1 can of chopped tomatoes.
- You need 2 tb of cinnamon.
- Get 2 tb of turmeric.
- You need 1 tb of cumin seeds.
- You need 1 tb of chiliflakes or more.
- Provide 2 tb of salt.
- Get 2 tb of garam massala.
- Get 1 cup of frozen peas.
- Take 50 gr of hydrated coconut.
After preparing the materials, next you are good to cook your tasty Cauliflower curry with peas (vegan) by following the guidances on this section:
Had to make a few changes to tailor it to my needs. Our version of this curry, a favorite combination of vegetables in India, unites cumin, coriander, turmeric and red-pepper flakes. This fragrant vegetarian curry features paneer, a mild-tasting cheese popular in South Asian cooking. Prolong the youth of your body and your skin? It is possible, with a suitable diet and seine.
Recipe : Cauliflower curry with peas (vegan)
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