Fast Guide to Cooking Tasty Chocolate Cherry Jelly Sponge-Pud
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We hope you got insight from reading it, now let's go back to chocolate cherry jelly sponge-pud recipe. To cook chocolate cherry jelly sponge-pud you only need 12 ingredients and 0 steps. Here is how you do it.
To make an extraordinary Chocolate Cherry Jelly Sponge-Pud, below are the components needed:
- Use 250 ml of strong coffee.
- Prepare 100 grams of Orange marmalade.
- Use 100 grams of chocolate (I used dark chocolate).
- Take 1 pack of sponge fingers (175g).
- Take 2 tbsp of powered sugar.
- Prepare 2 packs of cream cheese (200g each pack).
- Get 3 tbsp of soft brown sugar.
- Get 50 grams of butter (room temperature).
- Provide 1 tbsp of strawberry jam.
- Get 2 tbsp of white caster sugar.
- Use 1 can of black cherries (425g can).
- Take of Powdered jelly of any preferred flavour.
After preparing the components, now you are ready to make your tasty Chocolate Cherry Jelly Sponge-Pud by following the procedures below:
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Recipe : Chocolate Cherry Jelly Sponge-Pud
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fast method to make Chocolate Cherry Jelly Sponge-Pud
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