Best Advice to Homemade Perfect Spicy and Delicious Taiwan Ramen
Do you want to know ways to pass the week with healthy but appetizing dishes that will cause you feel good? This healthful, quick but extraordinary Spicy and Delicious Taiwan Ramen recipe is the answer.
We hope you got benefit from reading it, now let's go back to spicy and delicious taiwan ramen recipe. You can cook spicy and delicious taiwan ramen using 12 ingredients and 0 steps. Here is how you do that.
To cook an unforgettable Spicy and Delicious Taiwan Ramen, here are the components required:
- Use 2 of servings Store-bought soy sauce-flavored ramen.
- Prepare 200 grams of Ground pork.
- Get 1/2 bunch of Chinese garlic chives.
- Use 2 clove of Garlic.
- Provide 1/2 tsp of Red chili peppers (sliced).
- Provide 1 of Sesame oil.
- Use 1 tsp of ★Doubanjiang.
- Prepare 1 tsp of ★Soy sauce.
- Provide 1 tbsp of ★Cooking sake.
- Get 1/2 tsp of ★Miso.
- Take 1/2 tsp of ★Sugar.
- Provide 1/2 tsp of Weipa (or chicken soup stock).
After readying the ingridients, next you are good to cook your appetizing Spicy and Delicious Taiwan Ramen by following the procedures below:
Nagoya style ramen, also known as "Taiwan ramen" has a spicy broth with a soy sauce base. Toppings include minced pork and bok choy. The locals also call it Taiwan ramen, since it was created by a Taiwanese chef living in Nagoya. That's why it bears a resemblance with tantanmen, a. Our group tried the crispy chicken, tonkatsu (pork cutlet), chicken with lemon sauce, spicy fried shrimp and ramen noodle soup with bbq sliced pork.
Recipe : Spicy and Delicious Taiwan Ramen
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