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Variety to Preparing 5-Star Onigiri with bonito flakes and cheese

Do you want to know ways to pass the week with healthy but delicious meals that will make you feel happy? This healthy, quick but tasteful Onigiri with bonito flakes and cheese recipe is the answer.

Onigiri with bonito flakes and cheese

We hope you got insight from reading it, now let's go back to onigiri with bonito flakes and cheese recipe. You can cook onigiri with bonito flakes and cheese using 6 ingredients and 0 steps. Here is how you cook that.

To prepare an unforgettable Onigiri with bonito flakes and cheese, below are the components needed:

  1. Get 120 g of cooked rice.
  2. Get 1 pinch of delicious salt.
  3. Take 3 g of bonito flakes.
  4. Prepare 1/2 teaspoon of soy source.
  5. Get 1 teaspoon of cheese.
  6. Take 1 of paper nori.

After preparing the components, now you are good to make your appetizing Onigiri with bonito flakes and cheese by following the procedures below:

All you need is water, kombu (edible kelp) or/and dried bonito flakes ( katsuobushi ). If you are vegetarian, make Kombu Dashi or Shiitake Dashi. You can use dashi packet (tea bag style) to cut down on time. Galam Plee Pad Nam Pla (Thai Stir-Fried Cabbage With Fish Sauce and Garlic) Recipe. Panang Neua (Thai Panang Beef Curry) Recipe.

Recipe : Onigiri with bonito flakes and cheese

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fast method to make Onigiri with bonito flakes and cheese

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Cooking homemade Onigiri with bonito flakes and cheese but with a top restaurant's taste. Very satisfying isn't it? If you hope more families can eat aheavenly Onigiri with bonito flakes and cheese without visiting restaurants, don't forget to share this site .