Variety to Cooking Extraordinary Stuffed Tomatoes (Vegan/Vegetarian/Clean Eating)
How to get through the week with healthy but delicious meals that will cause you feel good? This healthful, quick but extraordinary Stuffed Tomatoes (Vegan/Vegetarian/Clean Eating) recipe is the answer.
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To prepare an extraordinary Stuffed Tomatoes (Vegan/Vegetarian/Clean Eating), here are the ingridients required:
- Provide 8 of Tomatoes (cut off tops and spoon out seeds).
- Take 200 gms of Broccoli (finely chopped).
- Use 1 of Medium Zucchini (grated).
- Get 300 grms of Canned Chickpeas.
- Prepare 20 gms of raw lentils (cooked to packet instructions).
- Provide 50 gms of raw quinoa (cooked to packet instructions).
- Get 1 of Medium Onion (finely chopped).
- You need 1 of Garlic Clove (crushed).
- You need 1 tbs of Olive Oil.
- Prepare 3 gms of Parmesan Cheese (I used Vegan Parmesan).
- You need 60 gms of Feta Crumbled (I used Vegan coconut Feta).
- Provide of The Spices/Herbs.
- Take 1 tsp of Sweet Paprika.
- Prepare 2 tsp of Salt.
- You need 1 tsp of Ground Black Pepper.
- You need 1 tsp of Chili Flakes.
- You need 3 tsp of Dried Oregano.
After readying the ingridients, now you are good to prepare your tasty Stuffed Tomatoes (Vegan/Vegetarian/Clean Eating) by following the instructions on this section:
Spoon amaranth mixture into tomato shells. For a colorful variation, use a combination of red, yellow, and orange cherry tomatoes. Cut a very thin slice from the base of the tomatoes so they sit upright. Set tomatoes, open sides down, on paper towels until ready to stuff. It should overflow just a bit.
Recipe : Stuffed Tomatoes (Vegan/Vegetarian/Clean Eating)
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