Reference to Serving 5-Star Rava Ladoo Recipe
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To cook an unforgettable Rava Ladoo Recipe, here are the ingridients required:
- Get 1 cup of sooji / rava / semolina , 200 gms.
- You need ½ cup of khoya / mawa khoya condensed milk , 100 gms or ½ cup.
- Provide ¼ cup of coconut th desiccated.
- Prepare 11 to 12 tbsps of milk.
- You need 1 to 2 tbsps of ghee (i added 1 tbsp, but for a smooth looking ladoo, you can add 2 to 2.5 tbsp ).
- Prepare ½ cup of sugar or add as per taste.
- Prepare 10 to 12 of cashews /kaju, chopped.
- Prepare 1 tbsp of golden raisins.
- Take 5 ½ to tsps of cardamoms coffee cardamom , crushed to a powder in a mortar-pestle or grinder or ⅔ powder.
After readying the materials, now you are good to cook your 5-star Rava Ladoo Recipe by following the procedures on this section:
Use the fine variety of rava. Rava laddu, or Rava Ladoo, is a popular Indian fudge made with semolina (suji), ghee, sugar, nuts and cardamom. Add cashews and fry with stirring constantly till they get light brown in color. Drain the excess ghee and remove it to a plate. Once the rava is roasted nicely add the nuts and mix well.
Recipe : Rava Ladoo Recipe
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