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Practical Way to Serving Yummy Garlic Chives and Scrambled Eggs--Taisan Restaurant-Style

How to pass the week with healthy but delicious dishes that will make you feel happy? This healthy, simple but extraordinary Garlic Chives and Scrambled Eggs--Taisan Restaurant-Style recipe is the answer.

Garlic Chives and Scrambled Eggs--Taisan Restaurant-Style

We hope you got benefit from reading it, now let's go back to garlic chives and scrambled eggs--taisan restaurant-style recipe. To cook garlic chives and scrambled eggs--taisan restaurant-style you need 6 ingredients and 0 steps. Here is how you cook that.

To cook an extraordinary Garlic Chives and Scrambled Eggs--Taisan Restaurant-Style, below are the materials needed:

  1. You need 3 of Eggs.
  2. You need 2 of bunches Garlic chives.
  3. Prepare 1 tsp of ●Oyster sauce.
  4. You need 1 tbsp of ●Sake.
  5. Prepare 1 dash of ●Salt.
  6. You need 1 tsp of ●Sugar.

After readying the ingridients, now you are ready to cook your tasty Garlic Chives and Scrambled Eggs--Taisan Restaurant-Style by following the instructions below:

Eggs and a few everyday spices with onions, tomatoes, and butter makes this street-style dish a national favorite. Egg Bhurji, also known as Anda Bhurji, is a scrambled egg side dish from the Indian subcontinent. Eggs and a few everyday spices with onions, tomatoes. This restaurant's popular right now All our drivers are on the road - delivery could take longer than usual. Not taking orders at the moment.

Recipe : Garlic Chives and Scrambled Eggs--Taisan Restaurant-Style

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