Practical Way to Serving 5-Star Chicken Thigh ☆ in Ketchup Sauce
How to get through the week with healthful but satisfying meals that will cause you feel happy? This healthful, quick but extraordinary Chicken Thigh ☆ in Ketchup Sauce recipe is the answer.
We hope you got benefit from reading it, now let's go back to chicken thigh ☆ in ketchup sauce recipe. To cook chicken thigh ☆ in ketchup sauce you need 8 ingredients and 0 steps. Here is how you cook it.
To make an extraordinary Chicken Thigh ☆ in Ketchup Sauce, below are the materials required:
- Prepare 200 grams of Chicken thigh meat.
- Get 1/2 of Onion.
- Use 50 grams of Shimeji mushrooms.
- Prepare 2 tbsp of Ketchup.
- You need 1 tsp of Japanese Worcestershire-style sauce.
- Get 1 tbsp of Milk.
- Get 1 dash of Salt.
- Get 1 dash of Pepper.
After readying the materials, next you are ready to prepare your tasty Chicken Thigh ☆ in Ketchup Sauce by following the guidances on this section:
After chicken is done, add remaining oil; when that is hot, add garlic and cayenne. Saute this mixture for two minutes, stirring frequently. Add the ketchup to the garlic/cayenne mixture; bring it to a boil, and simmer for about five minutes. Return chicken to the pan and mix to cover the chicken with the sauce. Add remaining oil to pan and turn heat to medium high.
Recipe : Chicken Thigh ☆ in Ketchup Sauce
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