Practical Method to Producing 5-Star Brads oyster po boy wrap
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To cook an unforgettable Brads oyster po boy wrap, here are the components needed:
- Provide 12 of oysters, shucked.
- Get 1/2 cup of flour.
- Use 1/2 cup of white corn meal.
- Provide 2 tbs of Cajun seasoning.
- Get of Flatbread.
- Take of Toppings.
- You need of Tartar sauce.
- Provide of Shredded cheddar cheese.
- Take of Lettuce.
- Provide of Sliced onion.
- Use of Sliced tomatoes.
- Use of Sliced avocado.
After preparing the components, now you are ready to prepare your tasty Brads oyster po boy wrap by following the guidances below:
- Mix flour, cornmeal, and spices in a ziplock bag..
- Heat deep fryer to. 360 degrees..
- Heat a dry frying pan to medium heat..
- Place oysters in bag. Reseal and shake to coat oysters evenly. Carefully drop in fryer 6 at a time. Fry 3-4 minutes. When golden brown, remove and drain on paper towels.
- Meanwhile, toast bread in pan. Bread should toast to just golden brown..
- Add desired toppings to bread then add oysters. Serve immediately. Enjoy..
This is a recipe for a classic fried oyster po' boy, a popular version of the traditional Louisiana sandwich. Po' boy sandwiches weren't originally known for being premium quality — the name is short for "poor boy." This recipe for a classic fried oyster po' boy would work equally well with fresh shrimp. Cool coleslaw adds extra crunch to this classic sandwich. From The Family Table by Jazz Smollett-Warwell, Jurnee Smollett-Bell, Jake Smollett, Jussie Smollett. We're loving vegan YouTube star Lauren Toyota's new collection of comfort food recipes sure to rejuvenate your plant-based cooking repertoire.
Recipe : Brads oyster po boy wrap
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step by step to make Brads oyster po boy wrap
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