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Half an Hour to Cooking Yummy Grilled Vegetable Lasagna

How to pass the week with healthy but appetizing meals that will cause you feel good? This healthful, quick but delicious Grilled Vegetable Lasagna recipe is the answer.

Grilled Vegetable Lasagna

We hope you got insight from reading it, now let's go back to grilled vegetable lasagna recipe. You can have grilled vegetable lasagna using 15 ingredients and 0 steps. Here is how you cook that.

To cook an extraordinary Grilled Vegetable Lasagna, here are the components required:

  1. You need 3 of eggplants, cut lengthwise into 1/4 inch slices (3 lbs).
  2. Get 3 of zucchini, cut lengthwise into 1/8 inch slices.
  3. You need of Cooking spray.
  4. Use 1 tsp of salt, divided.
  5. Prepare 3/4 tsp of freshly ground pepper, divided.
  6. Provide 2 of red bell peppers, quartered and seeded.
  7. Prepare 1 (15 oz) of container fat-free ricotta cheese.
  8. Take 1 of large egg.
  9. Get 3/4 cup of grated asiago cheese, divided.
  10. Provide 1/4 cup of minced fresh basil.
  11. Provide 1/4 cup of minced fresh parsley.
  12. Take 9 of lasagna noodles, divided.
  13. Provide 1 (26 oz) of jar tomato basil spaghetti sauce, divided.
  14. You need 3/4 cup (3 oz) of shredded part-skim mozzarella cheese, divided.
  15. Get 1/4 cup of commercial pesto.

After preparing the components, now you are ready to prepare your appetizing Grilled Vegetable Lasagna by following the guidances below:

Meanwhile, coat vegetables with cooking spray. Grilling the vegetables deepens their flavors, which makes for a delicious vegetarian entrée. To speed preparation, use no-boil lasagna noodles. This Grilled Vegetable Lasagna is a light and healthy way to enjoy Italian cuisine. How to make Grilled Vegetable Lasagna Recipe ?

Recipe : Grilled Vegetable Lasagna

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