Fast Guide to Cooking Appetizing Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles
How to get through the week with healthful but satisfying meals that will make you feel good? This healthful, simple but tasteful Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles recipe is the answer.
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To make an unforgettable Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles, below are the materials required:
- You need 1 pkg of Purple Sweet Potato Noodles.
- Prepare 1 C of chopped kale.
- Prepare 2 C of chopped broccoli.
- Take 1 Carton of Mushrooms sliced.
- Prepare 1/2 of onion chopped.
- Provide 1 tsp of ginger power*.
- Provide 1 tsp of garlic powder*.
- Take 1 tsp of onion powder.
- Prepare to taste of Salt and pepper.
- Provide 1 tbs of Braggs Liquid Aminos, plus more to taste if needed.
- Get 1 tbs of Garlic Coconut Liquid Aminos, plus more to taste of needed.
After readying the materials, next you are good to cook your 5-star Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles by following the procedures below:
Remove pan from heat and drizzle in lemon juice. Quarter the mushrooms, mince the garlic, and measure out the liquids (oil, chicken stock, and vinegar). Sauté the garlic in the oil until fragrant. Slowly add the kale a little at a time, and toss it with the oil and garlic. When fat is hot, add garlic and mushrooms and place a lid which is too small for the skillet down into the pan, pressing and smothering the mushrooms.
Recipe : Garlic Mushroom, Kale & Broccoli w/Purple Sweet Potato noodles
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