Best Idea to Serving Perfect One Pot Creamy Salsa Chicken Pasta
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To make an unforgettable One Pot Creamy Salsa Chicken Pasta, here are the components required:
- Prepare 2 lbs of Chicken Breast (cut into 1 inch chunks).
- Use of Salt.
- Get of Pepper.
- Provide 1 tbsp of Oil.
- Use 1 Jar of Your Favorite Salsa (I used Chi-Chis Mild Restaurant Style).
- Take 4 tsp of Goya Reciato.
- Use 32 oz of Chicken Broth.
- You need 1 Cup of Heavy Cream.
- Take 16 oz of Uncooked Pasta.
- Provide 1 Cup of Shredded Cheese.
After readying the components, next you are ready to prepare your tasty One Pot Creamy Salsa Chicken Pasta by following the procedures on this section:
This chicken and sauce tastes great over rice or rolled up in a tortilla. Plus it's so fast and easy to make, you can even use frozen chicken. This creamy Salsa Verde Chicken Pasta is out of this world! Salsa verde and gooey pepper jack cheese kick this chicken pasta over the top. Pasta, cream, chicken broth, salsa verde, boneless, skinless chicken breasts, and shredded cheese.
Recipe : One Pot Creamy Salsa Chicken Pasta
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step by step to make One Pot Creamy Salsa Chicken Pasta
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