Practical Way to Cooking Perfect Nutritious Sweet Potato Parathas
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To cook an extraordinary Nutritious Sweet Potato Parathas, below are the ingridients required:
- You need 2 of Large Sweet potatoes.
- Use 1 3/4 cups of Whole wheat flour.
- Use 1/4 cup of Ragi flour (naachni).
- You need 2 tsp of Ginger green chilli paste (to be adjusted).
- Take 1/4 cup of Coriander leaves …chopped.
- Prepare to Taste of Salt.
- Prepare of Oil and water for kneading the dough.
- You need of Homemade ghee for roasting the parathas.
After preparing the components, next you are good to prepare your appetizing Nutritious Sweet Potato Parathas by following the guidances below:
You can eat this paratha as a side to any meal. I particularly like to eat it sometimes for breakfast along with some additional mashed sweet potato on the side! Sweet Potato Paratha is a delicious and healthy Indian flatbread recipe prepared with mashed sweet potato, wheat flour, and spiced with Indian spices. It is very easy to prepare and very healthy breakfast or dinner for the kids or toddlers. This Sweet Potato Paratha is made using the second technique.
Recipe : Nutritious Sweet Potato Parathas
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step by step to make Nutritious Sweet Potato Parathas
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